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Chilli Paste
The name literally translates to 'hot pepper paste'. Extensively used in Chinese cooking, this paste is made from flour, fermented fava beans, red chilies and garlic. Use this sauce to add heat to a dish without affecting the flavor of the dish.
Curry Paste
Curry paste is used as an ingredient in the preparation of curry. It has a wide variety of health benefits – it is very effective against colds and congestion, acts as a stimulant for digestion, and helps lower blood pressure.
Tom Yum Paste
Tom Yum paste is made by mixing a number of herbs and frying them in oil. Typically used to make Tom Yum soup, this paste can be used to make other types of soup or utilized as noodle flavoring.
Tomato Paste
Tomato paste, tomato puree, concentrate, tomato sauce, tomatoes juice, peeled tomatoes, chopped tomatoes, crushed tomatoes.
Wasabi Paste
Wasabi paste is a potent mixture of mustard, dried horseradish, food coloring and water. It is used to enhance the flavor of foods such as sushi.