Mung Bean Vermicelli
Mung Bean Vermicelli
Mung Bean Vermicelli are transparent noodles produced from mung bean and starch. They have a chewy, creamy texture and are usually sold in dehydrated form. The noodles are typically utilized in stir fried dishes and soups.
Product Type:
Mung Bean Vermicelli
| Model Number: | ve24 | Packaging: | Bag |
| Place of Origin: | Thailand | Sizes: | 40g, 200g, 500g |
| Shelf Life: | 24 months | Label: | Our brand, Private label |
| Primary Ingredient: | Mung Bean, Starch, Pea | Export to: | Worldwide |
| Certification: | ISO, BRC, HACCP, KOSHER |
Retail Packaging:
- Packaging:
- Bag
- Packaging Sizes:
- 40g/Bag, 200g/Bag, 500g/Bag
- Minimum Quantity: Mix Container / Full Container
