BHNV is a prominent food export company, expert in the field of sourcing and exporting food products worldwide.
We offer export services as complimentary accompanied to its sourcing services or as an independent service.
Egg noodles are made of unleavened dough that’s cooked in boiling water. Typically, egg noodles are created out of either rice flour or wheat and eggs. Occasionally tapioca or arrowroot starches are added to improve uniformity and the feel of the fibrils.